[Repost] "JUST: Creative Learning + Hands-on Practice—Cultivating Highly Sought-After Hospitality and Tourism Talent" (A report published by *Cheers* magazine in 2018)
[Repost] "JUST: Creative Learning + Hands-on Practice—Cultivating Highly Sought-After Hospitality and Tourism Talent" (A report published by *Cheers* magazine in 2018)
This webpage features a 2018 *Cheers* magazine report titled "JUST: Creative Learning + Hands-on Practice—Cultivating Highly Sought-After Hospitality and Tourism Talent." It explores how the university's College of Hospitality and Tourism bridges the gap between academia and industry through "learning-on-the-move" and creative, problem-based learning (PBL) approaches. ...
URL: https://web.cheers.com.tw/issue/2018/college/article_ad53.php
Administrative Unit:
Secretary's Office
Date:
2026/09/22
![[Repost] "JUST: Creative Learning + Hands-on Practice—Cultivating Highly Sought-After Hospitality and Tourism Talent" (A report published by *Cheers* magazine in 2018)圖片](/var/file/18/1018/pictures/568/m/mczh-tw700x700_large33435_955892459036.jpg)
